दक्षिण एशियाई विश्वविद्यालय: भविष्य की दिशा
दक्षिण एशियाई विश्वविद्यालय (South Asian University), एक ऐसा संस्थान जो दक्षिण एशिया के आठ सदस्य देशों - अफगानिस्तान, बांग्लादेश, भूटान, भारत, मालदीव,...
read moreSharad Purnima, also known as Kojagiri Purnima or Kumar Purnima, is a significant Hindu festival celebrated on the full moon day of the Hindu lunar month of Ashvin. It marks the end of the monsoon season and the beginning of autumn. This night is considered particularly auspicious because it is believed that the moon shines with all sixteen kalas (phases), representing completeness and abundance. The air is crisp, the sky is clear, and a sense of joy permeates the atmosphere. Think of it as the celestial equivalent of a bountiful harvest festival, a time to celebrate the blessings received and prepare for the changing seasons.
Beyond its connection to the harvest season, Sharad Purnima holds deep spiritual and cultural importance. Hindu mythology tells us that on this night, Goddess Lakshmi, the deity of wealth and prosperity, descends to Earth and blesses those who are awake and praying. It's a night for devotion, meditation, and seeking blessings for good health, wealth, and happiness. Families often stay up all night, singing devotional songs (bhajans) and performing pujas (prayers) to honor the goddess.
Furthermore, it is believed that the moonlight on Sharad Purnima night has healing properties. The moon's rays are said to be filled with amrita (nectar), which can rejuvenate the body and mind. This belief is rooted in the ancient understanding of the moon's influence on the Earth and its inhabitants. Just as the moon affects the tides, it is believed to influence our internal rhythms and well-being.
The celebrations of Sharad Purnima vary across different regions of India, but some common rituals are observed. One of the most popular traditions is preparing a special dish called "kheer," a sweet rice pudding made with milk, rice, sugar, and nuts. The kheer is first offered to the moon and then kept under the moonlight for the entire night. It is believed that the moon's rays infuse the kheer with amrita, making it a potent elixir of health and well-being. The next day, the kheer is distributed among family and friends as prasad (blessed food).
In some parts of India, particularly in Gujarat and Rajasthan, people celebrate Sharad Purnima with Raas Garba, a traditional folk dance performed in circles. The dance symbolizes the cyclical nature of life and the interconnectedness of all beings. The vibrant colors of the costumes, the rhythmic music, and the energetic movements create a festive and joyous atmosphere. Imagine a swirling kaleidoscope of colors and sounds under the radiant moonlight – that's the essence of Raas Garba during Sharad Purnima.
Another significant aspect of the celebration is the practice of staying awake throughout the night. This is not merely a test of endurance but a symbolic act of keeping the mind alert and receptive to divine blessings. It's a time for introspection, contemplation, and connecting with one's inner self. Think of it as a spiritual cleanse, a way to purify the mind and prepare for the new season ahead.
While Sharad Purnima is steeped in religious and mythological significance, there's also a scientific perspective to consider. The full moon on Sharad Purnima is indeed unique. It is the only full moon of the year when the moon is closest to the Earth, resulting in a brighter and more intense moonlight. This phenomenon is known as a supermoon.
The increased intensity of the moonlight may have several beneficial effects on the human body. Studies have shown that exposure to moonlight can stimulate the production of melatonin, a hormone that regulates sleep and mood. It can also help to reduce stress and anxiety. Furthermore, the moon's gravitational pull is strongest during the full moon, which may influence the water content in our bodies and promote detoxification.
The tradition of keeping kheer under the moonlight may also have a scientific basis. Milk is a good source of vitamin D, and exposure to sunlight (or moonlight) can help to increase its vitamin D content. Vitamin D is essential for bone health, immune function, and overall well-being. So, consuming kheer that has been exposed to moonlight may provide a natural boost of vitamin D.
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दक्षिण एशियाई विश्वविद्यालय (South Asian University), एक ऐसा संस्थान जो दक्षिण एशिया के आठ सदस्य देशों - अफगानिस्तान, बांग्लादेश, भूटान, भारत, मालदीव,...
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